Dark Red Kidney Beans

Believed to have originated in Peru, South America over 8,000 years ago, these large beans are shaped like a kidney and have a dark red colour, glossy skin and firm texture, making them a favourite bean to use in simmered dishes. Kidney beans are naturally low in fat and are a good source of protein, fibre, iron and folic acid.

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SKU: BE_08796 Category: Tag:

Description Dried Dark Red Kidney Beans of the class Phaseolus vulgaris that have been cleaned and
destoned and 100% electronically sorted
Physical Standards Colour Reasonably good colour of the season
Moisture Maximum 17%
Flavour Characteristic bean flavour, free of any
foreign or musty off odours
Size 98 % over 4.8mm (12/64” slot) screen
Refers to the smallest dimension when beans are
passed over sizing screens (sieves).
Note: this is not indicative of length or width
Defects – Maximum %
Discoloured & Damaged 1.2 %
Splits 0.5 %
Total Defective 1.7 %
Foreign Matter Maximum Contamination per 45kg
Stones < 1
Mudballs 15
EVM (Extraneous Vegetable Matter) 3
EVM (soys) 3
Other Beans (contrasting) 15
Harmful Matter Free from glass, metal
Infestation Free from live / dead, animal / insect infestation

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